I love to consume, observe, understand, discover, research (and so on) about the greatness of food. At the moment I'm still trying to master recipes from my mother/grandma and YouTube food gurus; but hopefully soon enough I'll be able to make up my own and share them with you! FYI, I'm quite a nutrient freak...so on my own, I'm constantly making sure all the colourful nutrients are in the bowl, then I season it a little according to the flavour so that my tastebuds stay happy.
The Food Blog
Really wanted to make a wrap of some sort and considering I haven't cooked egg for a long time, here's my version of egg roll/omelette. I've been falling in love with vegetables and sweet potato lately so that was gonna be the stuffing.
When I took my first bite, trust me, I felt like I was in fluffy-cloud filled heaven. It was incredibly delicious! I urge you to try it out. You will not regret it. Guaranteed.
The highly anticipated cheesecake has finally been made! We used Sorted Food's Cheeky Chocolate Cheesecake recipe as a guide and added in our own 'large quantity of Maltesers + dark chocolate drizzle' topping!
Note to self: plenty of patience required for this recipe to turn out perfectly.
I had some leftover Digestives and melted dark chocolate by the end of the cooking, so guess what I did with them? Yep! I dipped the biscuit into the chocolate to make dark chocolate digestives! Hooray! Ok maybe not so original...but still it was a pleasant delight!